60 days. A great yielder. Creamy-ivory, 7"-long fruits, delicious and great for pickles or slicing. W. Atlee Burpee introduced this heirloom in 1893 after they received it from a customer in New York

• Days to Maturity - 65

• Height - 12”

• Spacing - 24”

• Exposure - Sun

• Hardiness - Annual

• Attributes - Heirloom

Remarks 

Cucumis sativus